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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Tostones (Fried Plantains)

Serves 2

Suits: Vegetarian, Vegan, Pescatarian. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • 4 tablespoons olive oil
  • 1 large ripe plantain

Method

  1. Heat oil in a frying pan over low heat.
  2. Peel plantain, and cut it horizontally or in circular slices.
  3. Add plantains to frying pan and fry on both sides for about 1 minute or until golden brown.
  4. Drain, cool, and enjoy!