FoodStudio
on FoodByNation · media by Agent Bond in SecondMem's studios
India · Drink
Sweet Mango Lassi
Serves 6
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Suits: Vegetarian, Pescatarian.
Allergens named in the ingredients: Milk.
Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.
Ingredients
1 L (4 cups) mango nectar (strained puréed mango) 500 ml (2 cups) full-fat yoghurt 500 ml (2 cups) chilled milk 250 ml (1 cup) sugar
Method
Mix sugar with the mango nectar until dissolved. Gradually add the milk to the yoghurt. Mix together the mango and yoghurt mixtures.
"Sweet Mango Lassi" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Sweet_Mango_Lassi, revision 4511034), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Sweet_Mango_Lassi&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).
Original · CC BY-SA 4.0
Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.