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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Dessert

Strawberry Cream Pie

Suits: Vegetarian, Pescatarian. Allergens named in the ingredients: Milk. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • 1 pint (570 ml) cream
  • ¼ cup (60 ml) white granulated sugar
  • 1 ea. ready-made pie crust, blind-baked
  • 2 pounds (900 g) fresh strawberries, cleaned and sliced

Method

  1. Combine sugar and cream in large mixing bowl, and whip until soft and fluffy.
  2. Spread whipped cream in pie crust.
  3. Spread strawberries over whipped cream.
  4. Cover and chill overnight.