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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Asian · Sauce

Soy Ginger Barbecue Sauce

Suits: Vegetarian, Vegan, Pescatarian. Allergens named in the ingredients: Soy. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • 1 cup soy sauce
  • 1 cup hoisin sauce
  • ¼ cup rice wine vinegar
  • 3 tbsp garlic powder
  • 1 tbsp ground ginger
  • ¼ cup freshly-squeezed lemon juice

Method

  1. Combine all ingredients in a mason jar.
  2. Refrigerate for as long as either the soy sauce or the hoisin lasts, whichever comes first.