Suits: Vegetarian, Vegan, Pescatarian.
Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.
Ingredients
¼ cup chipotle purée
½ cup tomato paste
3 tbsp malt vinegar
½ tsp salt
Method
Combine all ingredients and store in a nonreactive container at room temperature for up to 2 months.