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Suits: Vegetarian, Pescatarian.
Allergens named in the ingredients: Milk.
Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.
Ingredients
100 g curd (thick plain "natural" yogurt) 50 g finely-chopped onion 2–3 pieces green chiles, finely chopped 5–10 pieces chopped tomatoes 2 pinches amchoor (dry mango powder) Salt to taste
Method
Combine all ingredients together. Serve cool.
"Sindhi Raitha" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Sindhi_Raitha, revision 4519013), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Sindhi_Raitha&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).
Original · CC BY-SA 4.0
Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.