Suits: Vegetarian, Vegan, Pescatarian.
Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.
Ingredients
1 part water
1–2 parts granulated sugar
Method
Combine the sugar and cold water in a saucepan.
Bring the water to a boil over high heat, stirring constantly.
When all of the sugar has dissolved, remove from the heat and allow to cool to room temperature. This should only take a few minutes.
Transfer to a storage container, and refrigerate until needed.