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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Seasoned Salt II

2 minutes

Allergens named in the ingredients: Celery, Mustard. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • ¼ cup () salt
  • 1 tbsp ground black pepper
  • 1 tbsp ground paprika
  • 1 tsp dry mustard
  • 1 tsp dried oregano
  • 1 tsp dehydrated garlic (minced or powdered)
  • 1 dehydrated onion (minced or powdered)
  • 1 tsp celery seed
  • 1 tsp parsley
  • ½ tsp each of however many of the following you have on hand:
  • Thyme
  • Powdered turmeric
  • Cumin powder
  • Marjoram
  • Ground red cayenne pepper
  • Crushed or ground rosemary
  • ¼ tsp each of however many of the following you have on hand:
  • Ground white pepper
  • Chili powder
  • Curry powder
  • Powdered coriander
  • Dill weed
  • Crushed or ground caraway
  • Asoefetida
  • Sugar
  • Powdered soup bouillon

Method

  1. Mix all ingredients and store in an airtight jar.