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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Sashimi

Suits: Pescatarian. Allergens named in the ingredients: Fish. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • Fresh fish fillet (e.g. salmon, tuna, etc.)

Method

  1. Slice fish as thinly as possible across the grain to keep it tender, like you would a steak.