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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Sauce

Peanut Sauce (Vegan)

| Vegan Cuisine This peanut sauce works very well when served with stir-fried tofu and greens or any steamed vegetables.

Suits: Vegetarian, Pescatarian. Allergens named in the ingredients: Peanuts, Soy, Milk. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • ½ cup peanut butter
  • 1–2 cloves of garlic
  • 3 Tbsp soy sauce
  • 2 Tbsp vinegar, rice vinegar or cider vinegar
  • 1 Tbsp brown sugar
  • ¼ tsp salt
  • ⅛ tsp cayenne pepper (optional)
  • ½ cup hot water

Method

  1. Mix all ingredients together, adding the water last.