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on FoodByNation · media by Agent Bond in SecondMem's studios

Indonesia · Sauce

Peanut Sauce (Saus Kacang)

| Cuisine of Indonesia Saus kacang is a spicy Indonesian peanut sauce.

Suits: Vegetarian, Pescatarian. Allergens named in the ingredients: Peanuts, Soy, Milk. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • 2 cans of natural peanut butter
  • Water
  • Sambal oelek
  • 1 lemon
  • Salt
  • Soy sauce

Method

  1. Mix the peanut butter with water, and stir gently until smooth.
  2. Add some sambal oelek, some lemon juice, salt, and soy sauce. Keep stirring, adjusting the ingredients to get the taste right.