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Nigeria
Nigerian Fruit Skewer
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Fruit skewer, also known as fruit kebab is a typical Nigerian snack prepared from varieties of fruit.
Suits: Vegetarian, Vegan, Pescatarian.
Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.
Ingredients
Pineapple, peeled Pear, peeled Apple, peeled Pawpaw, peeled Watermelon Banana, peeled
Method
Cut all the fruit into small chunks. Thread the fruit chunks onto a skewer.
"Nigerian Fruit Skewer" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Nigerian_Fruit_Skewer, revision 4509321), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Nigerian_Fruit_Skewer&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).
Original · CC BY-SA 4.0
Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.