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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Monte Cristo Sandwich

Allergens named in the ingredients: Gluten, Eggs, Milk. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • Butter
  • 3 slices of white bread
  • Sliced lean baked ham
  • Sliced cooked chicken
  • Thinly-sliced Emmental cheese
  • Egg batter

Method

  1. Butter the first slice of bread and cover with ham and chicken.
  2. Butter the middle slice on both sides, place on meat, and cover with cheese.
  3. Butter the third slice and place, butter down, over cheese.
  4. Trim crusts, then cut sandwich in two and secure with toothpicks
  5. Dip in light egg batter, and fry in butter on all sides until golden brown.
  6. Remove toothpicks and serve with currant jelly, strawberry jam, or cranberry sauce.