Skip to content

Beta This app is in Beta Testing

FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Colombia · Breakfast

Latino Scramble

Serves 6 · 10 minutes

Latino scramble is a delicious breakfast option, to feel in a warm tropical morning. You can have this breakfast with white cheese-topped corn arepas, 100% Colombian coffee, and orange juice.

Allergens named in the ingredients: Eggs, Milk. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • 6 eggs
  • 1 large onion, finely chopped
  • 1 large tomato, diced
  • 6 ham slices, chopped
  • 100 g grated mozzarella cheese
  • 1 tablespoon butter
  • Salt
  • Pepper
  • Tabasco sauce
  • 1 tablespoon ketchup
  • 15 oz (425 g) sweet corn

Method

  1. Melt butter in a medium frying pan over medium heat.
  2. Add the chopped onions, and fry until they start to brown.
  3. Add ham and sweet corn, and let fry for 5 minutes.
  4. Add tomato, salt, and pepper. Though not traditional, you can also add one drop of Tabasco per egg.
  5. Beat the eggs with ketchup, and add to frying pan. Immediately add mozzarella cheese.
  6. Let cook to your desired egg texture.