FoodStudio
on FoodByNation · media by Agent Bond in SecondMem's studios
India · Drink
Jal-jeera (Cumin Mango Lemonade)
Serves 1
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| Beverages Jal-jeera, alternatively spelled jaljira, is an Indian beverage flavored with cumin.
Suits: Vegetarian, Vegan, Pescatarian.
Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.
Ingredients
1 tsp cumin powder ⅛ tsp green mango powder 1 pinch Himalayan black salt ¼ tsp ground mint leaves (grind to paste) 1 tsp lemon juice 1 cup plain soda water
Method
Combine all the ingredients in a glass. Serve.
"Jal-jeera (Cumin Mango Lemonade)" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Jal-jeera_(Cumin_Mango_Lemonade), revision 4531793), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Jal-jeera_(Cumin_Mango_Lemonade)&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).
Original · CC BY-SA 4.0
Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.