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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

India · Drink

Indian Chai

Serves 1

Suits: Vegetarian, Pescatarian. Allergens named in the ingredients: Milk. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • ½ cup water
  • ½ cup milk
  • 1 teaspoon tea leaves
  • 2 teaspoons sugar OR 1 packet artificial sweetener (adjust according to taste)
  • Dash of chai masala (a little more than a pinch depending on your taste)

Method

  1. Add all the ingredients to the saucepan.
  2. Bring to a boil, and let simmer for no more than a minute, unless you like a stronger tea taste.
  3. Strain the mixture into a cup.