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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

India · Side

Indian Beans

This is excellent with Indian potatoes and Indian rice.

Ingredients

  • 1 can lentils
  • 1 can kidney beans
  • 1 onion
  • ½ can tomatoes
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • ½ teaspoon sugar
  • ¼ teaspoon cumin
  • 1 pinch turmeric

Method

  1. Chop and sauté the onion.
  2. Add the tomatoes.
  3. Add all the spices.
  4. Add the lentils and kidney beans.
  5. Cook everything for 20 minutes over medium heat.