Drink
Hot Cocoa
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Sign inSuits: Vegetarian, Vegan, Pescatarian. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.
Ingredients
- 4–5 tablespoons malted chocolate mix or Ovaltine (Ovomaltine), or dry malt extract
- 1 teaspoon cocoa powder
- 1 cups (236 ml) hot water
Method
- Mix the Ovaltine and cocoa powder together.
- Pound with a spoon until very fine—this will help reduce stirring time.
- Shake the Ovaltine and cocoa powder for 10 seconds.
- Pour the mix into the hot water. Stir well.
- Top with whipped cream if desired and serve, sprinkled with cinnamon or chocolate powder, if desired.