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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

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Honey Garlic Chicken

Ingredients

  • 2 chicken breasts
  • Olive oil
  • Honey
  • ¼–½ clove of garlic, minced

Method

  1. Chop chicken into small pieces.
  2. Coat frying pan with a thin layer of olive oil.
  3. Add chicken pieces to frying pan.
  4. Cover the chicken with honey and add garlic.
  5. Cook over medium heat until the mixture thickens and darkens and the chicken is cooked. Don't let it go on too long or the sauce can burn.