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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Hickory BBQ Rub

Category:Smoked recipes This rub is great for spicing up pork ribs cooked indoors, or just general seasoning. It's even good on fried chicken.

Suits: Vegetarian, Vegan, Pescatarian. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • 1 cup paprika
  • 3 tbsp hickory smoke powder
  • ¼ cup salt
  • ⅓ cup granulated garlic
  • 3 tbsp cayenne pepper
  • 2 tbsp red pepper flakes
  • ¼ cup dehydrated lemon peel
  • ½ cup light brown sugar
  • ¼ cup ancho chile powder

Method

  1. Combine all ingredients in an airtight container with a shaker lid.
  2. Keep in a cool, dark place for up to 2 years.