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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Garlic Lemon Marinade

This garlic lemon marinade works well with fish and chicken. It can also be used as a sauce to accompany lobster.

Suits: Vegetarian, Vegan, Pescatarian. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • ⅓ cup freshly-squeezed lemon juice
  • 8 cloves garlic, smashed and minced
  • 1 ½ tsp salt
  • 1 ½ tsp freshly-ground black pepper
  • 1 lemon, finely zested
  • ¼ cup vegetable oil

Method

  1. Process all ingredients in a blender until smooth.
  2. Keep refrigerated for up to 1 ½ weeks. Shake well before using.