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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Bread

Garlic Croutons I

Serves 4 · 20 minutes

Garlic croutons can be purchased but are much better when made from old bread. They are a crucial ingredient of Caesar Salad.

Suits: Vegetarian, Vegan, Pescatarian. Allergens named in the ingredients: Gluten. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • 4 slices day-old French bread, cubed
  • 2 cloves garlic, minced
  • 4 tablespoons olive oil
  • Salt to taste

Method

  1. Pour the olive oil into a shallow bowl over the garlic and let it soak. Soaking it longer will yield more garlic flavor.
  2. Preheat the oven to 350 °F (~180 °C).
  3. Strain the olive oil into a frying pan and fry the bread cubes in it, tossing to coat with oil.
  4. Spread the bread cubes on a baking sheet and sprinkle with salt. Bake for 10 minutes or until crispy and dry.