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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Sauce

Fry Sauce

Fry sauce is a simple condiment, used often with fries. It uses one part of tomato ketchup with two parts of mayonnaise.

Suits: Vegetarian, Pescatarian. Allergens named in the ingredients: Eggs. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • 2 tsp mayonnaise
  • 1 tsp tomato ketchup

Method

  1. Combine the mayonnaise and ketchup.
  2. Mix until the sauce is a strong pink colour.