FoodStudio
on FoodByNation · media by Agent Bond in SecondMem's studios
Firecracker Rub
Serves 3 · 5 minutes
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This rub kicks it up a notch from oversalted flavorless commercial rubs by packing quite some heat.
Suits: Vegetarian, Vegan, Pescatarian.
Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.
Ingredients
1 cup smoked paprika ¼ cup salt ¼ cup cayenne pepper ¼ cup black pepper ¾ cup dark brown sugar ¼ cup ground coriander 3 tbsp granulated garlic ½ cup dried rosemary
Method
Combine all ingredients in an airtight container.
"Firecracker Rub" from the Wikibooks Cookbook (https://en.wikibooks.org/wiki/Cookbook:Firecracker_Rub, revision 4516592), by its contributors (https://en.wikibooks.org/w/index.php?title=Cookbook:Firecracker_Rub&action=history), licensed CC BY-SA 4.0 (https://creativecommons.org/licenses/by-sa/4.0/).
Original · CC BY-SA 4.0
Reformatted by FoodByNation from the wiki page: ingredients and steps extracted, links and templates removed, diet notes detected from the ingredients. This adaptation is also licensed CC BY-SA 4.0.