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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Deluxe Burgers

Serves 6 · 20 minutes

| American cuisine

Allergens named in the ingredients: Eggs, Milk. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • 1½ pound ground beef
  • ½ teaspoon garlic salt
  • 3 tablespoon finely chopped onion
  • ½ teaspoon pepper
  • 6 strips of bacon, cooked well done and crumbled
  • 4 ounce (1 cup) shredded cheddar cheese
  • ¼ cup mayonnaise
  • ⅓ cup canned sliced mushrooms
  • 6 split hamburger buns

Method

  1. Mix beef, garlic salt, onion, and pepper thoroughly in a bowl.
  2. Shape hamburger mixture into 6 patties, about ¾-inch thick.
  3. Mix bacon, cheese, mayonnaise, and mushrooms together and store in the refrigerator or cooler.
  4. Cook burgers on the grill, covered, for 5 or 7 minutes on each side.
  5. During the last 3 minutes, put ¼ cup cheese mixture on top of each burger.