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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Choco-Nutty Pie

Serves 1 · 60 minutes

Suits: Vegetarian, Pescatarian. Allergens named in the ingredients: Gluten, Eggs, Milk. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • ½ cup butter, melted and cooled
  • 1 cup white granulated sugar
  • 3 eggs, beaten slightly
  • ½ cup flour
  • 1 package (6 ounces) chocolate chips
  • 1 teaspoon vanilla
  • 1 cup chopped nuts (your choice)
  • 1 unbaked pastry pie shell

Method

  1. Combine the first four ingredients and mix until well blended.
  2. Stir in chocolate chips, vanilla, and nuts.
  3. Pour into unbaked pie shell and bake at 350°F for 45–50 minutes.
  4. Let cool before cutting.