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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Buckeyes

Serves 25 · 12 minutes

| Confections Buckeyes are an easy snack named from their resemblance to the nut of the Buckeye tree.

Suits: Vegetarian, Pescatarian. Allergens named in the ingredients: Peanuts, Milk. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • 1 cup (320 g/11 oz) peanut butter
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla
  • 3 cups () powdered sugar
  • 1 small bag () semi-sweet chocolate chips
  • 25 toothpicks

Method

  1. Mix peanut butter, melted butter, vanilla, and powdered sugar in a bowl.
  2. Form the mixture into 1-inch balls.
  3. Place a toothpick into each ball.
  4. Refrigerate or freeze for an hour.
  5. Melt the semi-sweet chocolate chips in a double boiler.
  6. Dip the balls in the melted chocolate, leaving a small exposed circle at the top.
  7. Place on wax paper and remove toothpick.
  8. Refrigerate or freeze.