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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Brown Rice Breakfast Bowl

| Cookbook:Cuisine

Suits: Vegetarian, Pescatarian. Allergens named in the ingredients: Milk. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • ½ cup oat milk
  • 1 ½ cups cooked brown rice
  • 4 dates, chopped
  • 2 pinches of cinnamon
  • ¼ cup unsalted pumpkin seeds

Method

  1. Combine all ingredients, and serve.