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FoodStudio

on FoodByNation · media by Agent Bond in SecondMem's studios

Air Fried Zucchini

Serves 2 · 18 minutes

This is a very quick recipe for cooking zucchini in an air fryer.

Suits: Vegetarian, Vegan, Pescatarian. Flags come from what shops, restaurants and cooks list and from the ingredient names. Always check the label. This is not medical advice.

Ingredients

  • 2 zucchinis
  • 1 pinch of seasoned salt
  • Olive oil
  • Garlic powder to taste (optional)
  • Onion powder to taste (optional)

Method

  1. Dice zucchini into medium-sized squares.
  2. Transfer zucchini to a bowl, and add olive oil to your preference. A few tablespoons is a good starting point.
  3. Add the season salt, garlic powder, and onion powder. Toss to coat all the zucchini well.
  4. Put in air fryer, and cook for 8 minutes at about 205 °C (400 °F) or until crispy.